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La Ferme Urbaine

Training · 7 min read

7 mistakes to avoid when starting out in hydroponics

Updated on July 26, 2026

Hydroponics isn't complicated, but it is demanding on a few specific points. Most beginners' disappointments come from avoidable mistakes. Here are seven of them, and how to steer clear.

1. Neglecting the nutrient solution

The pH and concentration (EC) of the solution determine the health of the plants. Letting them drift is the number-one mistake. It's something to monitor regularly — we devote a full article to it: the nutrient solution in hydroponics.

2. Choosing an unsuitable crop

Not every plant is suited to the NFT system. Short-cycle leafy greens and herbs, such as basil, perform best. See which crops are profitable in hydroponics.

3. Undersizing the project

A greenhouse too small for its goals, or poorly sized for the plot, drags down profitability. The right sizing is decided upstream — that's the role of the feasibility study.

4. Neglecting circuit maintenance

The pump, channels and reservoir must stay clean. A clogged circuit reduces yield and causes breakdowns. Maintenance is one of the practices taught during training.

5. Training on theory alone

Reading isn't enough: hydroponics is learned by doing. That's why our training takes place in real greenhouses, not on slides.

6. Ignoring the available subsidy

Many give up for lack of budget without knowing that the AIPIA subsidy can cover up to −55% in Tunisia. Failing to plan for it means missing out on a major lever.

7. Facing problems alone

The first seasons are the trickiest. Agronomic support keeps small problems from turning into big losses — which is why ours runs for three years.

Frequently asked questions

Can an unbalanced nutrient solution be recovered?

Often yes, if you react quickly: support and training teach you to read the signs and correct the pH and EC.

What is the most common beginner mistake?

Neglecting the nutrient solution (pH and EC). It's the most decisive task, and the most often underestimated.

How can these mistakes be avoided?

By training in real greenhouses and being supported through the first seasons, when problems are most frequent.

Can a small mistake ruin a harvest?

If it isn't caught in time, yes. That's why regular agronomic support is so important at the start.

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